5-inch Curved Blade Boning Knife in White

• Sharp Narrow Stainless Steel Blade for Precise Boning
• Designed for Removing Bones from Meat
• Pointed Tip for Detailed Cutting
• Durable Rust-Resistant Construction
• Lightweight for Better Control

Removing Bones, Trimming Fat, Cutting and Shaping Meat, Skimming Meat.